Rosado 

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        • 12,95 €
          • Sparkling
          • Trepat
          • 2015
          • 11,5º
          • Cava
          • 75cl
          In Stock
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            • Olives
            • Assorted canapes
            • Salmon and other oil-rich fish
            • Cakes
            • Fish paella rice
            • Meat paella rice
            • Risotto
            • Meat and fish paella
            • Thay rice

          This Cava rosé is made from the local Trepat grape which grows in calcareous gravels in the old terraces of the rivet Bitlles in the El Vendrell area. These soils help the grapes to ripen well and they are fermented in stainless steel tanks before bottling for their second fermentation. A year or so later the sediment is removed and a little dosage added...

        • 14,50 €
          • Sparkling Rose
          • Macabeo, Xarel.lo, Parellada & Monastrell
          • 2015
          • 12º
          • Conca del Riu Anoia
          • 75cl
          In Stock
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            • Salted nuts
            • Sausages
            • Assorted canapes
            • Soft cheese
            • Strong cheese
            • Fresh cheese
            • Semi-cured cheese
            • Cured cheese
            • Salmon and other oil-rich fish
            • Sea bass
            • Prawns
            • Large shellfish
            • Tuna
            • Fruit
            • Mix of different tapas
            • Meat and sausages
            • Fish paella rice
            • Meat paella rice
            • Risotto
            • Meat and fish paella
            • Thay rice
              • Lettuce and tomato salad
              • Waldorft Salad
              • Salad with mayonnaise

            2013 was an extraordinary year producing structured wines with hight acidity and excellent ripeness. All the organic grapes are handpicked and quickly transferred to the presses by gravity. Pressing is done at low pressure before blending the different musts. The first fermentation is done in stainless steel tanks with the second fermentation in the...

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