This bodega owns a modest 33 hectares of vineyard but rents 25 more of very old vines which give real quality to the wines. Being fermented in stainless steel and without oak ageing this young red shows great purity of fruit and a trace of mineral from the clay and limestone soils from which it comes. Ribera del Duero in its purest state.
A bright redcurrant colour with blueish glints, this rosé is fleshy and well-structured. Amazingly versatile when paired with food.
Príncipe de Viana Crianza is the most classical and best selling wine from Principe de Viana Winery. A red wine that is right on every occasion and always merits a place on your dining table..
This wine is the result the strong commitment to each grape variety’s origin, skillfully blended to enhance their individual virtues into a wine of great personality and balance. Coupage of Tempranillo 25%, Merlot 50% & Cabernet Sauvignon 25%, aged for 14 months in oak casks. Try it with your next barbecue, white meats and red meats, game, sausages...
From among the highest vineyards of Ribera del Duero at an altitude of some 900 metres. The vines have to work hard and this provides good concentrated fruit, especially as the vines are over 60 years old, which gives great quality but low yields. The grapes are fermented separately in stainless steel before being blended together and ageing in barrels.
A wine full of sensations ... The blend of Tempranillo, Cabernet Sauvignon and Merlot with its careful aging of 14 months in oak produce this complex and persistent wine.
This classic Navarra "coupage" of Tempranillo, Merlot and Cabernet Sauvignon aged for 18 months in oak produces a very balanced, persistent and harmonious wine.
A fresh wine, with lots of fruit, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety bringing to the wine freshness, liveliness and complexity
Made from 80 year old vines grown in the extreme conditions of the Ribera del Duero with bitter winters and hot summers and on poor soils. This makes for concentrated wines with distinct character which demonstrate the harsh growing environment. Small flavour-packed grapes are fermented separately in stainless steel before blending and oak ageing.
This Reserva is made from grapes selected from 80 year old vines grown in a continental climate on clay and limestone soils resulting in low yield but excellent quality. The purity of the fruit harmonises beautifully with the oak treatment which is never allowed to dominate the wine, but rather adds to its considerable complexity. This is a lovely wine,...
This family owned bodega produces fine quality wines from its 50 hectares of high altitude calcareous soils in Ribera del Duero. The very attractive bodega has all the modern equipment you would expect and it is used to make the most of the hand picked grapes from individual parcels and these are bottled as single vineyard wines.
rella Classic is gripping. It calls you. We couldn’t have done it anywhere else but in Priorat, blending grapes from our low-production vines in the villages of poboleda and gratallops. Taste it, you’ll feel in heaven.
The Chinchilla wines of Bodegas Doña Felisa near Ronda are great wines at reasonable prices. They are organically produced, and thus the vineyards are clean and healthy. The wines are fruity and easy to drink yet use of French oak gives them a more serious quality.
A red wine made selecting the best grapes of the three varieties. The characteristics of the terroir are reflected in the wine’s balsamic nature. The vineyard is surrounded by oak trees and open country where aromatic plants abound. It has a slightly mineral aroma and the ripe black fruit taste comes through well. After the 16 months in wood, a perfect...
The top of the range wine from Finca Albret. A single vineyard blend of Cabernet Sauvignon and Merlot aged for 21 months in oak. A smooth and expressive wine which really shows off the fruity notes of Cabernet.