CEO Birdie Vinos
A rich fruity and full bodied sweet wine from a bodega which has some of the best PX in Jerez. Sun dried grapes are fermented briefly and the juice is fortified to 15%, then the wine is aged in a very old solera where it gradually concentrates, developing deep colour and intense flavour.
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100% Pedro Ximenez
Approximately eight years' solera age
Very deep almost opaque blacky brown fading to amber, viscous
Lots of toffee and concentrated raisins, dates and figs, very fruity but with a more serious hint of coffee
Sweet, unctuous and luscious with a delightful grape pulp texture and intense dried fruit and toffee flavours and great length