CEO Birdie Vinos
A wine full of sensations ... The blend of Tempranillo, Cabernet Sauvignon and Merlot with its careful aging of 14 months in oak produce this complex and persistent wine.
Warning: Last items in stock!
60% Tempranillo, 20% Cabernet Sauvignon y 20% Merlot
Aged in 225-litre oak barrels for 14 months. 35% of the barrels were made of French oak and 65% of American oak. Aged in the bottle for further 10 months.
Deep, clean and bright ruby red.
Very intense aromas of wild berries such as blackberries and wild strawberries, combined with plums and ripe cherries. The red fruit is well intertwined with the subtle notes of cocoa, coffee and chocolate liqueur from the barrel ageing.
Complex palate of ripe yet fresh red fruits and well-integrated wood. Balanced and elegant with good length